Put in all the ingredients according to your machine sequence. Mine was all the wet ingredients and then dry ingredients.
1 egg then top up with milk till 210ml
* about 150 ml fresh milk
60g butter (melted)
250g bread flour
50g potato flour
1 tsp salt
1.5 tsp instant yeast
I used program 1, 500g for the weight and light crust.
Crunchy Crumble (for Apple Crumble)
4 years ago