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Janice's Snippets
Sunday, November 29, 2009
Roast chicken with Teriyaki sauce
Marinate the chicken for more than 6 hours with:
1) Garlic
2) Ginger
3) Teriyaki sauce
4) Dash of black pepper
Roast in oven 200 C for 45 minutes....and that's it. When almost done, about 5 minutes to go, brush some honey on the skin......
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