Dough for eggs noodle

Using Kenwood bread maker to do eggs noodle

I used to set my own favorites program. shortest period of knead step 1 10 minutes and step 2 10 minutes. Don't have to prove. Even though the machine compulsory to prove for 10 minutes, I take out the dough once the kneading finish.

1 cup of plain flour (about 220g)
1 egg
30 to 50 ml of water.

above recipe will be enough serving for 2 persons. Increase accordingly to your serving but the machine max capacity will be around 4 cups of flour. try not to make more then that, or split it into 2 times.

one ready, you can either roll the dough to a flat surface and then cut it or you can used a noodle making machine to shape it to your desire pattern.

Restaurant Kin Kin

Located at no.40, Jalan Dewan Sultan Sulaiman Satu. One of the best chilli pan mee that i had before. From the outlook, just like a normal restaurant but once 12 to 2, you can see people rushing and waiting for a seat. They sell 2 types of "pan mee" only, soup or dry. but you can see majority of people order dry, which go perfectly with their chilli.



Is not suprise that you can see some guys taking few bowls.......
The below without chilli and i love the egg too.....


add your own chilli and mine got to be spicy. like this


yummy


Soup version of pan mee.... not bad either. The soup is tasty


Will definitely drop by every time I pass by this area..... a must try, worth the jam and the parking hassle.

Mushroom Noodle

Located at Lorong Haji Taib 1. near chow kit, there is this road side stall selling mushroom noodle. The noodle just like pan mee but the gravy is different. Thicker gravy and of course with lots of mushroom. Operated for 30 years, at the same location. Must try the chilli, superb. Only thing is so hot there, by the time you finish the noodle, you are all wet with your sweat too.



Yummy,


you can add the mushroom or even egg or both. If you are nearby, worth to try......